Sunday, February 15, 2009

Sunday Baking

I thought I'd try and bake some goodies to try and sell to my friends. Artisan bread that is home made! Come on, it'll be sold before I clock in. At least I hope so. I made these cinnamon rolls after the kids gave me their big brown eyes and told me how sad they were that the bread I just baked were not theirs. And as you can see, we've already enjoyed our first rolls. They were great!

The first two loaves are Braided Herb Bread with rosemary leaves. Salty and savory.

The second two loaves are whole wheat braids. These are sweet and rustic.

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